The APPETITE (Agrifood Partnership Promoting Education for the Transition of the Industry Toward Enduring Business Models) project started on 1st of December, 2017. The APPETITE Project, supported by the European Commission under the Erasmus+ Programme, aims at developing and delivering training and practical education on...
After work « Développer et fournir une formation pratique dans le domaine du Développement Durable et de la RSE »...
Verden står overfor store udfordringer på fødevareområdet, når der skal brødfødes en stærkt stigende befolkning samtidig med, at den globale belastning af jorden skal begrænses. Undersøgelser viser også, at en stigende andel af danskerne prioriterer klima og miljø i relation til deres fødevarer....
The fourth newsletter of the Appetite Project....
APPETITE C1 Activity in Rome, 10 – 14 June 2019 APPETITE aimed a short-term blended activity for learners which was in Roma and was delivered in English. This training activity brought together from Turkey, Spain, Italy, France and Denmark. The idea behind this activity was to monitor...
The event took place on 16.04.2019 at the Catholic University of Valencia (Valencia). Given that the participants involved from Stakeholders (Universities, associations, chamber of commerce), students, as well as SMEs, the event was organized as a networking event for all the participants. ...
The third newsletter of the Appetite Project....
The APPETITE (Agrifood Partnership Promoting Education for the Transition of the Industry Toward Enduring Business Models) project started on 1st of December 2017. The APPETITE Project, supported by the European Commission under the Erasmus+ Programme, aims at developing and delivering training and practical education on...
The M3 was held on 24 – 25 January 2019 at CRITT in Avignon, France. ...
